Premium
Cheese Fondue
Ready to go! No fussing, no mixing, no shopping
for multiple cheeses and other hard-to-find ingredients. Just
empty the package into any flame-proof dish or pan, and bring
to a boil. Transfer to Fondue Pot and serve. This cheese fondue
is imported from Switzerland.
Ingredients: Swiss cheese, white wine, water, starch, Kirsch and
fruit brandy, salts and spices. Serves approximately 7 as an appetizer
or about 3 people as the main course.
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Premium Cheese Fondue Mix
Details: Authentic Swiss Cheese Fondue imported
from Switzerland. Just open the package, heat and serve; 14 oz.
Item#: CTLGCFPV |
Price: $9.95
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Quantity:
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Fondue
Recipe Book
An excellent resource for fondue extravaganzas
written by Marlisa Szwillus. This 64-page book includes tempting
fondue receipes from around the world using meat, poultry, seafood,
vegetables, cheese and fruit. Recipe categories include Cheese
Fondues, Oil Fondues, Stock Fondues, International Fondues, and
Side Dishes & Sweet Fondues.
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Fondue Recipe Book
Details: 64-page fondue recipe book by Marlisa
Szwillus.
Item#: CFRB8220 |
Price: $9.95
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Quantity:
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